Winter has its advantages.
The beach is quieter, the dining room a little more intimate, and there’s more time to enjoy one of life’s great pleasures: a long lunch, a bottle of wine and good company around the table.This winter, we’re introducing
Convivio.
In Italy, a
convivio is more than a meal. It’s the simple pleasure of gathering with family and friends to share food, wine and conversation.
Inspired by the traditions of Sardinia and shaped by the season,
Convivio brings together exceptional produce, traditional influences and the generous hospitality that has been at the heart of Pilu for more than two decades.
CONVIVIO
MENU: Five-course Chef’s Menu
COST: $85 per person (usually $170)
DATES: Available for lunch and dinner Wednesday – Friday
& dinner Saturday & Sunday. Until 31st August.
Whether it’s a midweek lunch, dinner with friends or a reason to escape the everyday, Convivio is an opportunity to experience the flavours, hospitality and coastal setting that have defined Pilu for more than twenty years, at a price rarely offered.
We look forward to welcoming you. A tavola.
