Dear Readerl You can’t jump on a plane for a summer holiday this year, but your taste buds can take you to the Greek Isles this weekend! This week’s SSS@Home kit is a Greek-inspired BBQ with char-grilled baby octopus, grilled onion & capsicum, tzatziki and a delicious feta salad. And we’ll teach you our foolproof tip for getting your octopus tender every time!All you need is the ouzo and the Zorba soundtrack and you’ll be transported! With restrictions relaxing, you can even invite a few friends on holidays with you, with minimal fuss as we’ve done all the shopping!Kits are limited and orders close early Wednesday morning so Order now to avoid missing out! At $45 per 2-person kit it’s just $22.50/person for a delicious Greek adventure!Each kit contains:
Detailed recipe with step-by-step instructions
Australian baby octopus fresh from Sydney Fish Market
Top quality vegetables and herbs
Premium pantry items including 500g Meredith Dairy natural yoghurt
Plus we’ll email you a link to the video of Jen preparing the dishes
The only thing we’re assuming you have on hand is a little olive oil and salt. Kalí Órexi!
Roberta, Amelia, Shiona & Erin!
We’d love to know what you think of this offer and what other Seafood School recipes you’d like to get delivered. Please email us and let us know. Follow us on Instagram @seafood_school to see what we’re cooking next! Check out our website for over 200 seafood recipes plus cooking and storage tips.
